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192 Half Day Thai Cooking Course
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Thai Cooking Course (PK01110CNX05)

Package Inclusive

  • Half Day Thai Cooking Cours (Joined Tour)
  • Lunch (Morning Tour) or Dinner (Afternoon Tour)
  • English Speaking Tour Guide

Booking Period: 27 Sep 2010 to 31 Oct 2018
Travel Period: 27 Sep 2010 to 31 Oct 2018

Half Day Thai Cooking Course

Thai Food is internationally famous. Whether chilli-hot or comparatively bland. Harmony is the guiding principle behind each dish. The characteristics of Thai food depend on who cook it for whom or cooked for what occasion and where it is cooked to suit all palates. Originally, Thai cooking reflected the characteristics of vegetables and herbs were major ingredients that very good for health such as garlic, sweet basil, pepper, chillis, lemon grass, spring onion, nutmeg, etc.

Half Day Course 4 Dished Menu :

• Monday, Thursday
     1. Hot and sour prawn soup
     2. Chicken curry
     3. Fried rice with pork and egg
     4. Fried fish cakes

• Tuesday, Friday, Sunday
     1. Thai pork green curry
     2. Stir-fried chicken with cashew nuts
     3. Fried noodles Thai style
     4. Soup

• Wednesday, Saturday
     1. Chicken in coconut milk soup
     2. Red curry of chicken/pork
     3. Fried chicken with basil leaves
     4. Stir fried vegetables

Tour Itinerary :
• 09.00 hrs. / 16.00 hrs. : Pick up at the hotel by an English instructor and being transferred by van to Nong Hoi local market. Spend about 40 minutes joining the group purchasing fresh ingredients (chicken, prawns, herbs & vegetables) for the class as well as learning to know about tropical vegetations which"s quite interesting!
• 09:50 hrs. / 16.50 hrs. : Continue to Baan Hong Hual, situated on Chiangmai "Lam Pang Road", only about 15 minutes away from the market.
• 10.15 hrs. / 17.15 hrs. : Arrive and get briefly introduction of Baan Hong Nual which"s an open kitchen in Lanna Thai style.All students will be then given aprons and headdresses as cooking uniforms.
• 10.30 hrs. / 17.30 hrs. : Wash hands and get yourself ready for the 1st menu. However, before you start cooking first of all you would be introduced about all the kitchen utensils as well as the seasonings normally needed in the Thai cuisine. Secondly, you"ll be shown how to prepare all the ingredients also how to cook. During the class the instructor still teach you intentionally step by step. After the 1st menu is done, you"ll be given a time to taste how delicious is your food.
• 11.00 hrs. / 18.00 hrs. : Continue cooking the 2nd dish that needs about 30 minutes to finishing including preparing, cooking and tasting.
• 11.30 hrs. / 18.30 hrs. : Take a small break for about 15 minutes for some tea, coffee or herbal drinks (complimentary by the school). Or students can spend time to walk around seeing herbal & vegetable plantations as well as different kinds of fruits like Longan, Mango, Rose Apple, Guava, Lychees & Jack Fruit.
• 12.00 hrs. / 19.00 hrs. : Back to the class again for the 3rd and the 4th dishes (normally the Thai Curry & Dessert).
• 12.40 hrs. / 19.40 hrs. : Some steamed rice will be served with curry then follow by a dessert
• 13.00 hrs. / 20.00 hrs. : When the class is over, cook books in English version with color pictures will be given to all students.
• 13.20 hrs. / 20.20 hrs. : Thanks and say bye to each other then transfer back to the hotel.


There is additional charge for Hotel Pick up/Drop off in other areas. Please click Here for the list of hotels pick up/drop off service and extra charge. (Reservation staff will charge separately).

Please call Asia Travel Number : +66 2 6797185 or +66 2 6797187 for further information.

Pickup Time: 09:00 hrs. (Morning) / 16:00 hrs (Afternoon)

Tour Starts Time: 09:30 hrs. (Morning) / 16:30 hrs (Afternoon)

Duration: 4 hrs.

Half Day Thai Cooking Course

Please be at the hotel lobby at least 10 minutes before the pick-up time. The tour guide will be waiting for you at the hotel lobby and will be waiting maximum 10 minutes after the advised pick-up time. In case you cannot be located or contacted, the tour will commence as scheduled and payment for unused tour will not be refundable.

There is additional charge for Hotel Pick up/Drop off in other areas. Please click Here for the list of hotels pick up/drop off service and extra charge. (Reservation staff will charge separately).

- Please be aware that when you book with us, please use the same name that you use when you check- in at your hotel in order to avoid any misunderstanding when our tour staff comes to pick you up at your hotel lobby. 
- In case you advise us different name when you book a tour, please call to inform us your room number before your tour date to help us locate you. Failure to advise us your room number may cause you to miss the tour bus (no show). Asiatravel reserves the right not to give you back any refund in case of no show.

Driver or Tour Guide Tip is not included in the package price and it is at your discretion.

Itinerary maybe changed subject to traffic situation / or weather condition.

- For Further Information, please call Asia Travel Number : +66 2 6797185, +66 2 6797187 (09.00 hrs. - 20.00 hrs. daily)
- For Morning Pick up of tour and transfer services,  please call this Emergency Hotline: +66 81 9619330

Half Day Thai Cooking Course

Tour Starts Time: 09:30 hrs. (Morning) / 16:30 hrs (Afternoon)

Terms & Conditions

  • Customer name entered in the booking form to follow passport.
  • For entry visa and transit visa, passports should have a minimum of 6 months validity after completing the journey.
  • It is the customer responsibility to obtain all Entry Visa or Transit Visa.
  • It is customer responsibility to check carefully for any errors made in the booking details, flight itineraries and travel vouchers immediately upon getting them.
  • Please pay attention to the billing currency indicated on the package. Billing currency would be the currency in which you will be billed in.
  • Prices are subject to surcharges during Peak season and Holiday season.
  • Asia Travel staff provides advisory information but do not undertake any responsibility whatsoever for any changes of information.
  • Prices and ticketing conditions are subject to change without prior notice before issuance of travel voucher.
  • Prices are not guaranteed until travel vouchers are issued and full payment has been received.
  • Asia Travel reserves the right to cancel any bookings
  • Any cancellation /amendment will be subject to charges. Please refer to Asia Travel Cancellation/Amendment Policy.
  • All packages are non-transferable and non-exchangeable.
  • Any amendment after travel vouchers have been issued will be considered as a cancellation of the existing booking. Cancellation charges will be applied accordingly. Please refer to Asia Travel Cancellation Policies.
  • Email address must be correctly furnished. As a customer, you agree to accept email as a means of communication and delivery of Travel vouchers and confirmation of your booking. In doing so, you agree not to hold liable for any non-receipt of travel voucher or email confirmation.
  • As an additional measure to protect our customers, may request for photocopies of your credit card (back and front) and a Credit Card Authorization Payment Form to exclude the possibility that the card is being used by a third party, even after payment has been made. As a customer, you agree to cooperate and provide the necessary documents to if such a need arises.
  • Tickets are not to be used for touting purpose.
  • Tickets are sold for foreign and inbound visitors to the park.

Half Day Thai Cooking Course
September 2017
The teacher Kwan was fantastic. She gave very calm and clear instructions and the whole group really enjoyed the session. The food we cooked was delicious! It was a very memorable part of our trip.
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